Open University of Sri Lanka (OUSL) | Diploma in Food Science 2023

Open University of Sri Lanka (OUSL) Conducts This Diploma in Food Science Course

• Programme Code : DIFS
• Programme Category : Diploma in Food Science
• Conducted by : Department of Chemistry,  Faculty of Natural Sciences
• Programme Duration : One year
• Medium : English

Qualifications

• Passed G.C.E (A/L) in Science stream with Chemistry as a subject or Technology stream with Bio systems technology or
• Passed in three (03) subjects including Chemistry (equivalent to 60 credits) at Foundation Level courses offered by the Open University Sri Lanka or
• Successfully completed a NVQ level 5 qualification and a minimum of three years experience in Food / Food related Industry or
• An equivalent or a higher qualification acceptable to the Senate of The Open University of Sri Lanka